Aaruul – Dried curds are made from yoghurt whose liquid part is squeezed out and pressed to make a solid shape. After that, the solid is cut into small, big, thick or thin squares or clutched with hands to make various shapes. Finally, they are put on a wooden plate in the sun to get [...]
Mongolian Cashmere

Nomadic herdsmen still form the majority of the population in Mongolia, and their way of life has changed little in centuries. Harvesting cashmere and other rare fibers from their herds is the main source of cash income for rural Mongolian people. Cashmere, the downy undercoat of goats, derives its name from the Kashmiri region of [...]
Ancient Mongolian documents being digitized as means of preserving the past
{mosimage}Modern technology is coming to the rescue of thousands of pages of historic Mongolian documents. Mongolia’s National Archives and the Gandan Tegchenling Monastery are being assisted by UNESCO in digitizing their collections to guarantee their being preserved as well as distributed to wider audiences.
Mongolia facing huge increase, possibly as high as 35%, in cereal
Mongolia, among other nations, may see a 35 percent rise in the cost of wheat-based cereal prices during the upcoming year. For the second year cereal, used as a staple in the diets of most countries, will see a large price hike attributed to a demand which is higher than the available world supply and [...]